Ethiopia Sidamo Guji (Light)
Guji is one of the zones of the Oromia Region of Southern Ethiopia known for producing some amazing natural coffees. This coffee tends to showcase some nice fruit-forward characteristics with a medium body. In the past coffees from Guji had beed sold in the Sidamo category, but since the quality is high and the profile is unique, more and more, we are seeing these coffees separated from other Sidamos at the ECX.
Origin: Guji, Southern Ethiopia
Altitude: 5,905 - 7,217 feet
Varietals: Ethiopian Heirloom
Drying: Sun Dried and Dried on Raised Beds
Tasting notes: Lime, Roasted Peanut and Oak
Net weight: 12oz / 340g